Seated desserts are making way for spectacular dessert tables and we are increasingly being asked to create stunning Patisserie Boutiques. All our stunning displays include a choice of three beautifully styled, delicious desserts, which can include macarons and chocolate lollipops.

This wonderful spread of sweet treats gives guests the opportunity to graze long into the night. And they look amazing too! Whether you’re catering for 30 or 300 people, a Patisserie Boutique is a fantastic, interactive feasting experience for your wedding or event. This relaxed approach to dining is a great way of bringing people together to eat, chat and mingle.

Kalm Kitchen has developed endless options to provide plenty of tasty flavours and create the ultimate showpiece that makes a real statement. Here is a selection of our Top Five most popular Patisserie Boutique displays:

Classic

A clean and contemporary collection of tiered acrylic shelves. Let the food and flowers do the talking with this simple and elegant option.

Flowers: Hannah Berry Flowers

Photography: Marianne Taylor 

Rustic

Rustic props including a selection of vintage crates and scales, for a beautiful summery, relaxed vibe.

Flowers: Carrie Macy-The Topiary Tree

Photography: VLA Photography

Gold

Gold and mirrored elements conjure up a luxurious and elegant visual display

Photography (image 1): Anneli Marinovich

Flowers (image 1): Kate Avery Flowers 

Photography (image 2): VLA photography

Flowers (image 2): Hannah Berry Flowers

Botanical

Three layers of acrylic, circular shelves creates a jaw dropping 360 degree grazing display

Flowers: Hannah Berry Flowers

Photography: Philippa Sian Photography 

Colonial

Colonial styling presented on an industrial structure with hanging rattan baskets and neutral toned foliage

Photography: Hayley Bray

Find more Patisserie Boutique inspiration, head over to the Kalm Kitchen pinterest feed. Also, follow us on Instagram for the latest inspirational ideas.

For further wedding menu inspiration, talk to one of our team at Kalm Kitchen. Get in touch at info@kalmkitchen.co.uk or call us on 01483 813360.

Main image:

Photography: VLA photography

Flowers: Hannah Berry Flowers

Who: Sophie & Oliver | When: December 2017 | Where: Gate Street Barn

Gate Street Barn in Surrey was the setting for Sophie and Oliver’s chic winter wedding with a decidedly 1920s feel. From the bride’s spectacular beaded corset to the wild style bouquets wrapped in burgundy and ivory lace ribbons, the day had an array of intricate touches. And it was all planned and executed in just seven months.

With a close eye on budget, the couple still managed to achieve the stylish look they dreamed of, without cutting corners. By festooning the barn with lights and florals, the couple transformed the space into a stylish but cosy setting – perfect for the time of year. They also injected their own modern, geometric twist with design details and graphics. And one of the couple’s favourite touches was a heartfelt display featuring framed photos of all their relatives on their wedding days.

We worked closely with the couple to imagine a menu which would cater to every taste. First of all, guests feasted on a selection of canapés served up on imaginative vintage platters. For starters, it was an Antipasti sharing board or vegan kale salad. The main course made the most of the winter setting with a comforting crowd pleaser of chicken and leek pie with creamy mash and roasted carrots.

Sophie and Oliver chose to go non-traditional with their cake and served up a four-layered carrot cake with a smooth butter icing created by Digbys at Vauxhall station. Their guests loved it, and the couple made sure they got a slice too!

Party time

The party continued well into the evening, dancing to tunes from Chris Haslam at Chess Disco. The couple’s first dance was made even more memorable as they were showered with a dried petal flower cannon. Just one of many magical moments during a spectacular day.

Read more about Sophie and Oliver’s big day at Whimsical Wonderland Weddings. If you’d like to talk to us about unforgettable food for your wedding or event give us a call on 01483 813360 or email info@kalmkitchen.co.uk.

Credits… Photography: Kat & Ash at The Springles {www.thespringles.com}. Florist: Carrie Macey at Topiary Tree {www.topiary-tree.co.uk/}. Venue: Gate Street Barn {www.gatestreetbarn.com/}. Videographer: Ashleigh at Ash Videography {www.ashvideography.com/}. DJ: Chris Haslam at Chess Disco {www.chessdisco.co.uk/}