Planning a successful company event? Look no further than Kalm Kitchen!

Andros UK is in the business of ‘fruit transformation’, which, might we say, sounds like an absolutely brilliant business to be involved in.

In addition to their range of chilled dairy products, they’re perhaps best known for their gingham-lidded Bonne Maman brand of marmalades, spreads, conserves, curds, chutneys, compotes and more.

Their UK team is based in two locations and so they wanted to get everyone together at an annual company day to discuss plans for the year ahead and try new products. Andros UK chose Morden Hall in Wimbledon and asked Kalm Kitchen to help with their catering on the day.

The day began, as all days should, with a sampling of delicious new products, including juices, jams and yoghurts. Pastries, tea and coffee refreshments were laid on to accompany the morning’s presentations.

We provided a three-course lunch with a difference; as our client was providing the dessert from one of their new ranges. So we collaborated with Andros to pair this with the starter and main courses.

The starters included a choice of Poached duck eggs on asparagus short spears with a truffle hollandaise and Kale salad with deep-fried kale, roasted sweet potato, avocado mousse and pomegranate seeds.

The main course featured Summer squash arancini and Salt & vinegar roasted macadamia crust fillet of cod. These were all tailored to offer a choice and provide dietary and allergen options.

Tea and coffee were provided during the afternoon presentation session. After this, we wrapped up with drinks at the bar before the team’s transport arrived.

Looking to personalise your next company event?

We loved tailoring our offering with the client to make their day unique, memorable and effective as an annual get-together.

Kalm Kitchen is here to make your event a success. Get in touch with a member of our team. Email info@kalmkitchen.co.uk or call us on 01483 813360 to discuss your specific needs.