Introducing our all-new food stall – cookie corner! At Kalm Kitchen, we’re always working on new ways to wow at weddings and events. So, this season we’re launching a treat-laden tribute to everyone’s favourite sweet bite. This gorgeous cookie corner stall hosts a display of three different flavoured cookies. There’s double chocolate chip, oatmeal and raisin and delectable toffee chocolate chip.

Event & Styling Manager, Pete Holder was responsible for bringing this concept to life. He says, ‘Cookies are a real home comfort, but we’ve elevated them to a new level here. This station is versatile enough for your whole day, whether that’s to start the event as a pre-ceremony treat, to round off your evening, or as favours for your guests to take home, for instance.’

Would you like to talk to us about how we can bring the wow factor to your wedding or event? Get in touch at info@kalmkitchen.co.uk or call us on 01483 813360.

Credits… Food – Kalm Kitchen {www.kalmkitchen.co.uk}. Photography: Anneli Marinovich {www.annelimarinovich.com}. Florals: Hannah Berry Flowers: {www.hannahberryflowers.co.uk}. Stationery: Nat’s Paper Studio {www.natspaperstudio.com}. Venue: Micklefield Hall {www.micklefieldhall.com/}.

The days of a cake being the only sweet centrepiece at a wedding celebration have long gone. Instead, we’re increasingly being asked to create spectacular dessert tables. This wonderful spread of sweet treats gives guests the opportunity to graze long into the night. And they look amazing too. Brides magazine has picked up on this trend, and features some of our creations on their website. Have a look here to see a couple of the spectaculars we created.

Gold Luxe

Some of our other highlights include this beautiful Autumnal-themed Gold Luxe Patisserie Bar for Kat and Angus’s wedding. The line-up included Banana Mess, Chocolate Mess and Blackberry and Blueberry Cheesecake. These mini marvels were decorated with gold leaf for a luxurious feel, while vivid purple hydrangeas and golden stands completed the opulent display.

Boutique Chic

Thily and Wain opted for an exotic-flavoured Patisserie Boutique at their celebrations at Fetcham Park. Laden with sweet treats and adorned with the prettiest pastel-toned flowers courtesy of Fairy Nuff, it achieved the luxurious wow factor that Thily and Wain had dreamed of. The display included Sparkling Elderflower Jelly, Mango & Raspberry Panna Cotta, and Coconut Tapioca and Papaya Tart.

Summer sensation

A dessert table is also a great opportunity to find new ways to present traditional concepts. What could sum up the British Summer more than our interactive Eton Mess stand featuring an array of meringues, ripe, scarlet-coloured fruits, cream, wildflower & elderflower jelly, pink rhubarb compote and honeycomb. A help-yourself display invites everyone to get up from the table, graze, get involved, and lose any sense of formality.

Do get in touch if you’d like to talk about how any of our dessert tables could be a beautiful part of your big day. Info@kalmkitchen.co.uk 01483 813360

We know you want the food at your celebration to have originality, impact, and loads of style. So, welcome to the grazing station – an all-new eating experience.

Think multiple layers laden with sweet sensations. For instance, macarons, mouthwatering brownies and freshly sliced seasonal fruit, paired with honeycomb-drizzled cheeses and meats. Then add in an array of various baked breads and crackers. ‘From a visual perspective, the concept of a grazing stall or station works so well, creating a dramatic centrepiece at any celebration,’ says Kalm Kitchen’s Jen Middlehurst. ‘But the real treat is coming up with amazing combinations of flavours and individual elements. The end result makes the most of seasonal ingredients and sublime sweet and savoury pairings.’

There’s no doubt, grazing tables add a spectacular look to your proceedings. And we promise your guests will be tempted to tuck in!

Would you like to talk to us about a grazing table or display for your wedding or special party? Get in touch at info@kalmkitchen.co.uk or call us on 01483 813360.

Credits… Wedding Planner: Kim Balasubramaniam {www.kimbalasubramaniam.com}. Photography: Flo Brooks Photography {www.flobrooksphotography.co.uk/}. Flowers: Blue Sky Flowers {www.blueskyflowers.co.uk}.

We’re super excited to introduce our all-new grazing table. It takes the idea of eating, mingling and creating magical displays to a whole new level. We’ve fallen in love with this new way of eating. And what’s more, it ensures the food at your celebration has originality, impact, and loads of style!

Think multiple layers laden with sweet sensations such as macarons, mouthwatering brownies and freshly sliced seasonal fruit. Pair it with cheeses and meats drizzled with honeycomb, and serve alongside an  array of various baked breads and crackers. ‘From a visual perspective, the concept of a grazing table works so well, creating a dramatic centrepiece at any celebration,’ says Kalm Kitchen’s Jen Middlehurst. ‘But the real treat is coming up with amazing combinations of flavours and individual elements, which make the most of seasonal ingredients and truly sublime sweet and savoury pairings.’

Would you like to talk to us about a grazing table for your wedding or special party? Get in touch at info@kalmkitchen.co.uk or call us on 01483 813360.

Credits… Wedding Planner: Kim Balasubramaniam {www.kimbalasubramaniam.com}. Photography: Flo Brooks Photography {www.flobrooksphotography.co.uk/}. Flowers: Blue Sky Flowers {www.blueskyflowers.co.uk}.